Rhode Island General Laws/Title 21/Chapter 21-13/Section 21-13-3

R.I. Gen. Laws § 21-13-3. Premises for slaughtering or evisceration.

All poultry prepared for human consumption in Rhode Island shall be slaughtered and/or eviscerated on premises approved by the director of health.

History

P.L. 1956, ch. 3804, § 2; G.L. 1956, § 21-13-3; P.L. 1963, ch. 74, § 1.

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